Medium Roast, Colombia. Leif Erikson
Medium Roast, Colombia. Leif Erikson
Medium Roast, Colombia. Leif Erikson
Medium Roast, Colombia. Leif Erikson
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Medium Roast, Colombia. Leif Erikson

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LEIF ERIKSON

Leif Erikson, son of Eric The Red. Less bloodthirsty than his father, he still sought adventure. His adventures took him all the way to what we know to be the United States. It's also known that he settles in Greenland after being born in Iceland. He also served as king of Norway for a time before dying somewhere around the 10th century. 

  • Grind: Whole Bean
  • Roast: Medium
  • Variety: Arabica
  • Elevation: 6889FT
  • Location: Antigua, Colombia
  • Processing: Washed
  • Harvest: September-December

NOTE PROFILE

Aromas of nutmeg and spice, with a palatable mix of malt, hazelnut, cacao, followed pleasant tartness. 

ABOUT

With about 4800 trees to supply you with some of the best coffee in all of Colombia. Award-winning and consistently top 10 in their coffee competitions! fermented inside the cherry for 12 hours, pulped, and put in jute bags for the next 30 hours, then dried in a greenhouse for up to 10 full days. Between himself and his grandkids, Jorge Isaias has up to 15 temporary employees to assist in the main harvest.

SUSTAINABILITY

Jorge Isaias is a family man that is conscious about the quality and reputation he has achieved. Jorge Isaias doesn't just grow delicious coffee beans but corn, beans, and plantain, which he uses as a natural shade to his coffee trees. Being an individual that has a farm with less than 15 employees, he no doubt has the ability to have his work be an environmentally sustainable operation! Paired with our bags that use 75% less material than your traditional bag in box bags. We have sustainability as a main priority!

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